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Supper Club @ Brian Carter Cellars
June 5 @ 6:00 pm - 8:00 pm
$100
Join us for a casual, community dinner in our Woodinville Tasting Room & Bistro. Enjoy culinary creations developed by Chef Nicholas Ames and learn about artfully paired Brian Carter wines. $100 per person. Total group size will be limited to 18 people. Ticket includes wine pairings and meal. Additional wine available for purchase. Reservations will be considered final when made; refunds not available without 3 days prior notice; nonrefundable 40% deposit will be charged for any cancellations with less than 72 hours’ notice. Dates are as follows:
Wednesday, June 5, 2024 6 pm
Wednesday, September 4, 2024 6 pm
Wednesday, October 2, 2024 6 pm
$100 per person | Space is limited
Reserve your place at: info@briancartercellars.com